Challagai Pickle / Challakayi Uppinkayi (Pickled Cordia Dichotoma)

Relish the authentic taste of Karnataka with our traditional Challagai Pickle / Challakayi Uppinkayi, lovingly prepared using handpicked Cordia Dichotoma fruits and a rich blend of aromatic spices. Known for its unique tangy flavor and soft, juicy texture, this homemade-style pickle adds a burst of taste to every meal.Prepared with traditional ingredients like Byadagi chilli powder, mustard, methi, agasi pudi, and pure groundnut oil, this pickle delivers the perfect balance of spice, tanginess, and authentic regional flavor.Why You’ll Love ItTraditional homemade-style recipeRich in authentic Karnataka flavorsPerfect accompaniment for rice, curd rice, dosa, and rotiMade with carefully selected spices and quality ingredientsA flavorful pickle that brings back the taste of traditional homemade meals.Add a spicy traditional touch to your plate—order now from Flora Foods!Pack Size: Available in packs ranging from 250 grams to 500 grams.Perfect as a flavorful accompaniment to everyday meals, adding a homely and authentic touch to your plate.